Cold Extracted Extra Virgin Olive Oil (250ml) 12 Pack
12 Pcs 250 ml Early Harvest Cold Extracted Extra Virgin Olive Oil
It is obtained by cold pressing method under 24°C without using any preservative additives in the early harvest period. You can experience the perfection of the taste and smell of our extra virgin olive oil, which has a maximum free fatty acid (in oleic acid) of 0.8, with raw consumption.
Harvest Time: September and October
Olive Variety Edremit